Ever wonder why, despite fancy plating or trendy ingredients, so many meals seem forgettable? The true magic in food is found in the experience, the narrative, and the mix of culture, passion, and creativity behind every meal; it is not in only presentation. People yearn for connection, nostalgia, and gastronomic adventures that leave traces, not only for fuel.
The best dining experiences evoke strong feelings and provide familiar comfort with a unique approach. Memorable results when flavors tell stories and ingredients reflect customs passed down through the years. Food becomes an exploration worth savouring whether it’s the zest of coastal spices, the smoky depth of slow-cooked meats, or the playful inventiveness of cultural fusion. Perhaps it’s time to investigate something remarkable that still feels like home if eating has grown ordinary.
Wanting Something Different but Comforting?
AMERICAN DREAM is a gastronomic showcase providing an immersive dining experience spanning tastes and cultures, not only a location. From comforting diner classics to smoky Texas-style barbecue, authentic Italian elegance, vivid Peruvian delights, and communal Mongolian hot pot experiences, AMERICAN DREAM brings a dynamic and varied slate of restaurants together under one roof.
AMERICAN DREAM remains a gathering place for foodies with every idea designed to accentuate taste, authenticity, and atmosphere. Find on every plate flavor, diversity, and passion that AMERICAN DREAM is really delivering.
Around The Clock Diner
AROUND THE CLOCK DINER has become a dependable pillar in classic American cuisine from its opening in 1952. Having decades of experience, it strikes a mix between custom and consistency by serving generous amounts of beloved favourites including homemade donuts, burgers, and breakfast classics at any time of day. Its dedication to hospitality is shown in its retro appeal and friendly service; its full bar and cocktail menu modernise the classic diner idea.
At AROUND THE CLOCK DINER, its community-driven approach—which is proudly run by a local family with more than 50 years of experience—is its essence. For families, tourists, and night owls, it is still a top choice since it offers more than just food; it offers a nostalgic, substantial experience difficult to match.
- Classic Comfort: Traditional American food with ageless appeal is classic comfort.
- Hearty Portions: Hearty portions ideal for any taste range are generous.
- Retro Experience: Modern convenience in an evocative environment.
- Local Legacy: Decades-long reputation under ownership by Jersey.
- All-Day Dining: Round-the-clock service fit for every schedule.
Satisfy your cravings anytime with flavours that feel like home!
Carpaccio
Combining fresh, local foods with the legacy of Bal Harbour, CARPACCIO at AMERICAN DREAM offers a polished rendition of Italian cuisine. The elegant dining room, bar, and trellised indoor patio of the restaurant appeal to those looking for a sophisticated dinner with a modern touch. The menu’s legacy comes from Sicilian roots, where passionate passing down of family recipes and cooking techniques was done.
From burrata to linguine vongole, CARPACCIO presents food that reflects authenticity while yet embracing contemporary gastronomic trends. Discerning diners and foodies both love every dish since it reflects a higher Italian dining standard, carefully chosen for taste, quality, and aesthetic presentation.
- Italian Elegance: Premium, classic Italian cuisine.
- Local Freshness: Food created from the best ingredients.
- Stylish Setting: Beautiful kitchens perfect for either group or personal dining.
- Deep-Rooted Cuisine: Deep-rooted family-inspired cuisine with heritage recipes.
- Bal Harbour Legacy: Based on more than 25 years of excellence, trusted name.
Taste Italian sophistication with every carefully crafted bite!
House Of ‘Que
HOUSE OF ‘QUE brings real Texas-style barbecue to AMERICAN DREAM, delivering rich, smoky tastes through well smoked meats including brisket, pork shoulder, and ribs. Under the direction of Pit Master Chef Michael Rodriguez, from Longview, Texas, this restaurant redefines the BBQ experience by committed to taste, time, and technique. The low and slow smoking of the meats produces tenderness and strong taste that will appeal to serious BBQ aficionados.
Beyond cuisine, HOUSE OF ‘QUE presents an interesting environment with modern screens, live entertainment, and an interactive event calendar. It’s more than just a meal because of the combination of strong cuisine and energetic environment; it’s an event.
- Texas Authenticity: Made by a Texan pit master, real southern-style barbecue.
- Perfection from Smoke: Meat smoked with oak and hickory.
- Dynamic Entertainment: Sports, live events, duelling pianos.
- Event Dining: Perfect for social dining and group activities.
- BBQ Mastery: Having spent over 25 years perfecting barbeque techniques.
Dive into a bold BBQ journey—where smoke meets celebration!
Jarana
JARANA is a vivid gastronomic homage to Peru that presents a joyful and sincere menu honouring Peruvian legacy. Deeply ingrained in celebration, its cuisine combines a vibrant medley of Andes, coast, and beyond influences. Raised in Peru, Chef Jesus Delgado channels his culinary background in Lima and tastes into meals honouring real Peruvian flavours in a friendly and inclusive environment.
The restaurant lives up to the name JARANA, which itself denotes a happy celebration by supporting group dining and shared experiences. Rich in spices, vibrant presentations, and contagious energy, JARANA invites visitors to savour every moment—not only every mouthful.
- Peruvian Spirit: Real food motivated by the cuisine of Lima.
- Ambiance: A dining experience meant for celebration and sharing.
- Cultural Fusion: Combining Asian-Peruvian, Andean, and coastal inspirations.
- Chef-Driven: Designed by a native Peruvian chef.
- Approachable Flavours: Globally inspired comfort cuisine.
Celebrate every bite with flavours bursting with life and culture!
Little Sheep Hot Pot
Situated on Level 3, Court A at AMERICAN DREAM, LITTLE SHEEP HOT POT presents guests with a contemporary interpretation of the traditional Mongolian hot pot experience. Emphasising the value of fresh, whole foods, it includes premium meats, seafood, and vegetables prepared tableside in proprietary broth recipes. This communal and interactive dining style lets guests personalise their meals and promotes connection.
LITTLE SHEEP HOT POT celebrates food, culture, and taste while also a social and sensory experience more than just a meal. Its emphasis on health and quality makes it perfect for people wishing to have a good but conscious dinner with friends or family.
- Custom Dining: Creating meals fit for every taste.
- Healthy Alternatives: Clean, whole food based eating experience.
- Interactive Cooking: Interesting, at-the-table approach.
- Signature Broths: Unique soup bases set it apart.
- Cultural Experience: Rooted in ancient Mongolian eating customs.
Gather around the pot for taste, fun, and shared experiences!
An Invitation to Feast and Discover
There is an amazing thread of commitment to authenticity, taste, and invention across all of the offerings. Every gastronomic idea tells a narrative, evokes history, and invites people to participate in something significant, so transcending mere place of dining.
Whether it’s a nostalgic trip to a diner, an elegant taste of Italy, a smoky Texan BBQ, a festive Peruvian experience, or a cosy hot pot gathering, the diversity and quality stay constant.
Under the AMERICAN DREAM, this series of events reflects the brand’s goal of serving memories rather than only food. These varied and well chosen dining options offer a taste adventure worth every moment for people looking for something more than the usual.
Discover culinary wonders that stir the soul and feed the spirit!
